PortPortugalDouro

Niepoort Colheita 1968 – Historic Old Bottling – Stencilled Bottle

Niepoort & Cª · Douro, Portugal · 750 ml

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290 € – 340 €
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Položka

Podrobnosti o položce

KategoriePort
CountryPortugal
RegionDouro
ProducerNiepoort & Cª
NameColheita 1968
StyleVintage
Bottle size750 ml
Stav

Zpráva o stavu

Fill LevelInto neck
Original packagingNone
Capsule / cork conditionMinor wear
Label conditionLight wear
Popis

O této položce

A superb piece of Niepoort history: an original old bottling of the legendary 1968 Colheita Port. Produced from the 1968 harvest and matured for many years in wooden cask in the traditional cellars of Vila Nova de Gaia, this historic Niepoort Colheita represents the classic old-school style for which the house became renowned. Unlike modern releases, this bottle presents beautifully in an original embossed Niepoort bottle with the wine’s identity hand-stencilled directly onto the glass: “Porto – Colheita 1968 – Envelhecido em Casco – Niepoort & Cª – Porto-Portugal.” The bottle also retains its traditional red Niepoort capsule and, importantly, its original Instituto do Vinho do Porto guarantee strip, individually numbered 140687, still crossing the closure. Colheita Port is produced from a single harvest and matured oxidatively in wooden casks before bottling. Niepoort is particularly celebrated for this traditional style, producing Colheitas of remarkable concentration, freshness and longevity. The 1968 is associated with the classic mature profile of old Niepoort Colheita: dried fruit, orange peel, nuts, caramel, dark chocolate, spice and oxidative complexity, balanced by the freshness and acidity characteristic of the house. A specialist description of the 1968 notes citrus, smoky nuances, orange peel, dark chocolate and butterscotch, with considerable length.

Prodávající

Prodejce

C
Cave&FûtTotožnost ověřena
PortugalPortugalČlenem od 2026
4.75 prodejů
Posouzení

Odborník

André Bicho

André Bicho

Specialista · Port

Raised in Portugal and educated in the United States, André has spent two decades moving between cultures, languages and cellars. His passion for fine wine and spirits began with the great Ports and table wines of his home country and grew into a wider fascination with the craft, history and provenance behind every great bottle. When he isn’t tasting or sourcing, he can be found driving the back roads of Europe in search of small producers and the stories behind their labels.

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